Best fudge recipe
Here’s a simple and delicious recipe for chocolate fudge:
Ingredients:
3 cups semi-sweet chocolate chips
1 (14 oz.) can sweetened condensed milk
1/4 cup butter
1 teaspoon vanilla extract
Instructions:
Line an 8-inch square baking pan with parchment paper or aluminium foil.
In a large microwave-safe bowl, combine the chocolate chips, sweetened condensed milk, and butter.
Microwave the mixture on high for 1 minute, then stir.
Continue microwaving in 30-second intervals, stirring between each interval, until the mixture is smooth and fully melted.
Stir in the vanilla extract.
Pour the mixture into the prepared pan and smooth it out with a spatula.
Refrigerate the fudge for at least 2 hours or until firm.
Lift the fudge out of the pan using the parchment paper or foil, and cut it into small squares.
Enjoy your delicious homemade chocolate fudge!
